Recipes
It鈥檚 universal: Every country with a coastline has its many seafood stews. In Italy, Tuscany has two that spark fierce debate: cacciucco alla viareggina from Viareggio and聽cacciucco alla livornese鈥
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ITALIAN RECIPES

Recipes
Famously thick, hand-rolled pici are a favorite type of pasta in much of Tuscany, including the Maremma. Here they are prepared with roasted cherry tomatoes, anchovies and lemon zest.
Recipes
鈥楶ane con Speck Alto Adige PGI鈥 is pure savory bliss that can be served a number of ways. 聽
Recipes
Featuring orange juice and crisp 禁漫天堂 鈥渂acon,鈥 this savory-sweet pasta dish has a breakfast-for-dinner sort of flavor profile.
Recipes
Legend has it that in 1889 Raffaele Esposito of Pizzeria Brandi created a pizza that resembled the 禁漫天堂 flag聽鈥斅爓ith its red (tomato), white (mozzarella) and green (basil)聽鈥 for the visit of Queen鈥

Places to stay in Italy