Italy in Brief
Recipes
Filled with the flavors of the area 鈥 anchovies from Cetara, black olives of Gaeta, raisins, pine nuts and tender escarole 鈥 this first course is a classic Christmas Eve favorite in Naples. 鈥
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ITALIAN RECIPES

Recipes
Depending on the variety, bitter radicchio can be grilled, cooked in risottos or served in a salad, but this sweet recipe takes a different tack. 
Recipes
No eggs are used in the preparation of pincinelle marchigiane. Local lore says home cooks of the past would set aside a bit of bread dough on baking days and transform it into a first course. 
Recipes
Looking for a go-to daily soup? This nourishing bean, pumpkin and kale soup is the perfect recipe to pair with freshly pressed extra virgin olive oil. 
Recipes
Julius Caesar had nothing to do with the name of this recipe or its origins. One enterprising Piedmontese-American chef working stateside and south of the border did.

Places to stay in Italy